GP Kitchen – Pearl Location

GP KITCHEN – PEARL

433 NW 10th Ave
(In The Gregory)

(503) 222-1563

Mon – Fri:
10:00 am – 6:00 pm
Happy Hour 4:00 PM until close.
Sandwiches 1/2 off after 3:00 PM

CAFE MENU

DINE IN – TAKE OUT

Specials

Soup: call for today’s offering
Tart of the Day: changes daily

Sandwiches

GP Toasted Breakfast Sandwich
egg, bacon & jalapeno cheddar cheese spread on como bread
$4.95 each

Chicken Salad
chunks of chicken, apricots, toasted almonds
lettuce & mayo on focaccia
$6.95 each

Banh Mi*
roast beef with pickled carrot, cilantro, cucumber
& lime mayo on baguette
$6.95 each

CC Rider
smoked turkey with havarti, roasted red onion
& basil lemon mayo on focaccia
$6.95 each

Curried Egg Salad
with tomato slices and leaf lettuce
on Multigrain Bread
$6.75 each

Ricky Ricardo
chicken breast with bacon, avocado & chipotle mayo
on focaccia
$6.95 each

Tuna Tosti
a grilled classic with tuna & cheddar cheese
on como bread
$6.75 each

Grilled Cheese
with cheddar & dijon mustard on como bread
$5.75 each

Entrées

Salmon Fillet
grilled & served with pickled cucumbers
& dill aioli**
$7.95 each

Baja Salmon Cakes
with potato & poblano peppers, served with dill aioli**
$6.95 each

Flank Steak*
served with creamy blue cheese sauce
$18.50/ LB

Flank Steak Salad*
with red & yellow peppers, fennel, cilantro
& sesame-soy dressing
$13.95/ LB

Chicken Skewers
chicken breast marinated in soy & sriracha
served with peanut sauce
$14.95/ LB

Chicken & Shrimp Paella
basmati rice, chicken, shrimp, bell pepper, and onion
$12.95/ LB

GP Bowl
brown rice, black beans, chicken, sauteed peppers topped with Super Sauce & cheese
(with a side of chips and salsa)
$6.95 each

Sides and Salads

Caesar Salad
tossed with grated parmesan, croutons & our
house-made dressing (contains raw egg)**
$4.00 each

Strawberry Salad
arugula, spinach, strawberries, feta & candied pecans
tossed in strawberry vinaigrette
$4.95 each

Triple Threat Slaw
featuring spinach, sesame & soy
with radish and cabbage
$10.95/ LB

Curried Chicken Salad
with celery, currants & toasted cashews
$12.95/ LB

Dragon Noodles
a GP specialty of egg noodles marinated in
a sweet & sour soy dressing
$9.95/ LB

Mediterranean Quinoa
with feta, cucumber, tomato & pecans
$11.95/ LB

Red Potato Salad
with crumbled bacon & blue cheese
$10.95/ LB

Tropical Rice Storm
rice spiked with coconut, currant
& sliced almonds
$11.95/ LB

Asparagus with Salsa Verde
dressed with a citrus blend & tarragon
$11.95/ LB

Cool & Spicy Carrots
with mint & chili flakes, tossed in blood orange oil
$9.95/ LB

Panzanella
Italian bread salad with tomatoes, basil & olives
$11.95/ LB

Purple Beets
with herb infused olive oil, roasted shallots & chives
$9.95/ LB

Sicilian Orzo
with basil pesto, sun dried tomatoes, garbanzo beans & olives
$11.95/ LB

3 Salad Sampler
for when you can’t decide…
$8.95

Desserts

Cookies
chocolate chip, snickerdoodle, white chocolate-cranberry,
double chocolate-walnut, oatmeal-currant, and peanut butter
$1.50 each

Pumpkin Bread
$2.00 slice, $14.00 loaf

* Our steak is cooked the way we like it (Oregon health code considers it under cooked) and our
Caesar dressing contains raw eggs. Consuming raw under cooked meats,poultry, seafood, shellfish,
or eggs may increases your risk of food borne illness, especially if you have a medical condition.