39 B Ave
Lake Oswego Oregon 97034
(503) 697-7355
Mon – Fri
10:30am-6:30pm
CAFE MENU
DINE IN – TAKE OUT
Winter Selections
*Subject to change
Sandwiches
Chicken Salad
chunks of chicken, apricots, toasted almonds
lettuce & mayo
$6.50 each
Smoked Turkey
with asparagus, Gruyere, Dijon mustard & lemon mayo
$6.75 each
Roast Beef Sandwich*
with caramelized onion, olive oil, arugula, mayo
& walnuts on a baguette
$6.75 each
Pick-A-Peppa
Cheddar, avocado, smoked paprika, aioli & lettuce
$6.50 each
Tuna Tosti
a classic with tuna salad & cheddar cheese
$6.50 each
Reuben Tosti
pastrami, sauerkraut, Dijon mustard & Swiss cheese
served warm and toasty
$6.50 each
Entrées
Salmon Fillet
with a Jasmine rice crust & Asian BBQ Sauce
$9.95 each
Salmon Cakes
with fennel and lemon aioli
$6.95 each
Bulgogi*
Korean style flank steak served with a kimchi aioli
$18.00/ LB
Flank Steak Salad*
with red & yellow peppers, fennel,
cilantro & sesame-soy dressing
$12.95/ LB
Thai Pork Meatballs
with tomato coconut sauce
$12.95/ LB
Stacked Chicken Enchiladas
chicken breast layered with corn tortillas & salsa verde
$12.95/ LB
Pollo Primavera
chicken breast stuffed with artichoke, lemon zest & parmesan
$12.95/ LB
Chicken & Shrimp Paella
saffron rice with shrimp, chicken, peppers & peas
$12.95/ LB
Risotto Pancake
with hazelnut & smoked mozzarella, topped with Pepperonata
$4.95 serving
Incan Quinoa Cakes
flecked with corn & cotija, served with 7-spice crema
$5.95 serving
Mushroom Ravioli
with our marinara sauce & parmesan cheese
$12.95/ LB
Tart of the Day
$5.95 slice
Soup of the Day
Always warm and delicious!
Cup $4.95, Bowl $6.50
Sides and Salads
Caesar Salad
tossed with grated parmesan, croutons
& our house-made dressing (contains raw egg)*
small $4.00, large $7.00, chicken $7.50
Spring Fling Salad
romaine & kale, shaved fennel, grapefruit sections,
pistachios and za’ atar dressing
$4.95 each
Curried Chicken Salad
with celery, currants & toasted cashews
$10.95/ LB
Brussels Sprouts
A GP favorite!
Roasted sprouts tossed with bacon and Parmesan
$10.95/ LB
Dragon Noodles
a GP specialty of egg noodles
marinated in zesty soy dressing
$7.95/lb
Potato Salad
with bacon & blue cheese
$9.95/ LB
Mediterranean Quinoa
flecked with tomatoes, pecans, cucumber & feta cheese
$10.95/ LB
Sicillian Orzo
with basil pesto, sun-dried tomatoes, olives & pine nuts
Beet Salad
tossed with feta cheese & fried capers
$9.95/ LB
Tangy Golden Slaw
with cabbage, kale, & golden raisins
$9.95/ LB
Roasted Carrots
with fennel & crispy shallots
$9.95/ LB
Asparagus
tossed in lemon oil with & sprinkled with Maldon salt
$9.95/lb
Sweet Potato JoJo’s
baked with rosemary & served with lime crema
$9.95/ LB
Desserts
Cookies:
chocolate chip, snickerdoodle, white chocolate-cranberry,
double chocolate-walnut, oatmeal-currant and peanut butter
$1.25 each
Pumpkin bread
$2.00/slice, $14.00/loaf
Mandy’s Marvelous Scone of the day: $2.25
GP’s Sweet Treats
from pies & cobblers to layer cakes & bread puddings
ask what’s baking! $4.00/each
*Our steak is cooked the way we like it. Oregon health code considers it under cooked.
**Our Caesar dressing contains raw egg yolks.
Consuming raw and/or undercooked animal products
increases the risk of foodborne illness.